Wednesday, February 29, 2012

Chocolate Peanut Butter Swirl Brownies


Wanna know a secret?

I don't usually make homemade brownies. Betty Crocker Fudge is what most often graces my table.

I'm usually disappointed with homemade brownies. They are too dry. Or they just don't have enough chocolate punch. Brownies from the box are always chewy, fudgy and oh-so-chocolatey.

However, I got a recipe from my mom a little while ago that meets all of the necessary brownie qualifications. Strong chocolate flavor is wedded with a chewy texture. A small bite reveals a light, peanut butter mixture that winds its way through your morsel, punctuated by bits of melted chocolate. This is one of those recipes that people will beg for after taking just one piece.

Wednesday, February 22, 2012

Smoothies



Lunchtime is always hard for me.

Noontime rolls around and my stomach begins to knot itself, sending those hunger signals to my brain.

I put it off a little longer and soon it's one o'clock....two o'clock.....And then I'm rushing around trying to eat lunch at half past two before I rush out the door for work.

Needless to say, my lunchtime routine requires a little revamping.