Friday, January 31, 2014
Macaroni & Cheese: Two Versions
Almost nothing speaks to the nostalgic heart more than macaroni and cheese. Homemade and hot from the oven with a bite of cheddar and perhaps a blush of heat. A rich and creamy sauce folded over and under and into every crevice of every tender noodle. Love dripping with every spoonful.
Friday, January 10, 2014
Buttermilk Pancakes or The Birth of a Family Tradition
It was one of those lazy Saturday mornings growing up. My maternal grandparents had come up for the day and we were enjoying a late breakfast on a sunny, weekend morning. Chairs were pushed slightly back from the table, bellies were patted with satisfaction and my sister and I listened to the low murmur of story-telling with an eagerness that comes with the hunger to be "grown-up." That moment where it's time to clean up but no one wants to hung in the air and a few ignored pancakes lay in the center of the table.
And then, "Thwap!"
A golden pancake hurtled through the air and landed squarely on the side of my dad's face.